Ocellus Viognier

Ocellus hails from prime-sited vineyards in premium Paso Robles, “one of California’s most dynamic regions” (Wine Spectator). Ocellus bursts with pure fruit flavor. You’re in for layers of heady apricot, peach, and honeysuckle, which make this Viognier a lovely match for spicy Asian cuisine, seafood, pork, and more.