The Story
When a renowned estate had a little extra Tempranillo on hand, they called our expert, who bought the lot for a great (hush-hush) price. Hand harvested from old vines and barrel aged for two years, it brims with silky red berries and vanilla spice.
Description
When a renowned estate had a little extra Tempranillo on hand, they called our expert, who bought the lot for a great (hush-hush) price. Hand harvested from old vines and barrel aged for two years, it brims with silky red berries and vanilla spice.














