Allegiance Biglieri Vineyard Zinfandel

Back at the winery, the hand-harvested grapes are meticulously sorted and destemmed; the wine is fermented in stainless steel and then aged almost two years in fine French oak. By the time you pour a glass, the wine is a total knockout: smooth and approachable, yet structured by firm tannins and packed with flavors of blackberry, black cherry, cedar-like spice and vanilla.