Theo-Patra's Cuvée Blanc

100% Chardonnay,Burgundy’s traditional method of gently plunging the grape skins floating at the service into the juice. Barrel fermented the wine in French oak and aged it on the lees for 36 months. The golden-hued white blossoms with aromas of honeydew melon, peach and lemon. The perfectly balanced, luscious palate offers tropical fruit notes and subtle spice.